This article appeared in the July issue of Good Taste magazine (available from Choitram supermarkets) and has some sound advice regarding sensible use of credit cards.  They aren’t all bad, but you have to make them work for you and stay in control. Used responsibly, credit cards are a useful tool but not repaying balances promptly could end up costing you a great deal of money.

Be smart in your use of cards and get some useful advice and tips from this article.

Credit Card - Good Taste magazine July 2011

If you click on the article itself, it will expand for ease of reading.